Antibiotic resistance in food animals nearly tripled since 2000

ScienceDaily
Oct 9, 2019, 1:23 pm32 pts
Researchers report that the growing appetite for animal protein in low- to middle-income countries has resulted in a smorgasbord of antibiotic consumption for livestock that has nearly tripled the occurrence of antibiotic resistance in disease-causing bacteria between 2000 and 2018. The researchers found that…

Read Article Share
Share Article
- email
- x.com
- facebook
- pocket
- reddit
- tumblr
- linkedin
- pinterest

Trending Today on EcoTopical

Electric Buses Make Up Over 50% of New Deliveries in Australia 128

New York City exposure to wireless radiation increased over 100-fold in 50 years 128

The coolest e-bikes (and things) we saw at Eurobike 2026 127

Vatrer LFP Battery Transforms EZ Go Golf Cart 125

Dangerous heat wave roasts America's big birthday party 87

One for the history books: What we know about the European heat wave 67

El Nino set to be 'strong', UN warns 48

About EcoTopical

Welcome to EcoTopical Your daily eco-friendly green news aggregator.

Leaf through planet Earths environmental headlines in one convenient place. Read, share and discover the latest on ecology, science and green living from the web's most popular sites.