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PHYSorg
Nov 27, 2015, 9:04 am65 ptsA researcher in the UPV/EHU's department of Plant Biology and Ecology has confirmed that it is possible to improve the nutraceutical quality of the lettuce by modifying its growing conditions but not at the expense of productivity. The FisioClimaCO2 research group, to which the researcher Usue Pérez-López…
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