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InsideClimate News
Jun 15, 2021, 9:55 am193 ptsEntrepreneurs are increasingly turning to insects as a food rich in essential nutrients, that can be reared at scale with minimal environmental impact. By Emiko Terazono Harry Wright’s new range of smartly packaged seasonings looks like the sort of artisanal fare found at any foodie market or upmarket deli.…
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Leaf through planet Earths environmental headlines in one convenient place. Read, share and discover the latest on ecology, science and green living from the web's most popular sites.