Watch Wisconsin foodies go beyond cheese

Grist
By Ana Sofia KnaufApr 2, 2015, 8:31 pm144 pts
The Perennial Plate’s seventh episode takes us to Wisconsin, where we dive past the cheddar to get to the heart of what the state’s food is all about: tradition. Here’s a taste of what you’ll find in this episode of The Victory Garden’s Edible Feast: Underground Food Collective: Jonny Hunter,…

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