Why Idaho is doing french fries right

Grist
By Eve AndrewsAug 29, 2014, 5:11 pm42 pts
Blake LingleBoise Fry CompanyBoise, Idaho Let’s face it: The Gem State is really the Potato State, and Americans tend to consume their spuds in the form of french fries. Restaurant Boise Fry Company makes its from predominantly organic potatoes. Why we chose these fries: Ninety percent of Boise Fry…

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