This Sydney Restaurateur Couldn’t Find the Thai Ingredients She Needed, So She Started a Farm

EcoWatch
By Modern FarmerJun 3, 2019, 10:54 am196 pts
By Aarti Betigeri While her classmates hit the playground after school, seven-year-old Palisa Anderson would race home every afternoon to tend to the chrysanthemum she had given to her mother. The plant came to life and flowered. "I would talk to it," said Anderson. Anderson's love of plants translated into…

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