Low-Fat Diets Rich in Fruits and Veggies May Reduce Women’s Risk of Breast Cancer Death, Study Finds

EcoWatch
By Sam NickersonMay 22, 2019, 8:31 am175 pts
A low-fat diet that prioritizes eating healthier foods like fruits and vegetables each day could lower the risk a woman's risk of dying from breast cancer, according to a multi-decade study published this month. The federally funded study, which involved almost 49,000 women aged 50-79 years old, found that…

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