Farmed Salmon Delivers Half the Omega-3s of Five Years Ago

EcoWatch
Oct 8, 2016, 9:52 am216 pts
We now need to eat two portions of farmed salmon to equal the amount of omega-3 intake that we would have gotten just five years ago, says a study from Stirling University in Scotland. The change appears to be due to a reduction in the amount of ground-up anchovies added to their feed. Farm-raised and wild…

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