How Precision Fermentation Could Rewrite Milk’s Climate Equation

Earth911
Jun 11, 2026, 7:00 am226 pts
Making just one kilogram of regular milk protein can release up to 72 kilograms of CO₂-equivalent emissions. Now imagine making the same protein in a stainless-steel tank, using sugar or industrial byproducts, without any cows. That is what precision fermentation offers, and it’s already producing products…

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