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Jan 25, 2018, 5:00 am247 pts
Yale e360Near-shore fish farms have created a host of environmental problems. Now, U.S. aquaculture advocates – backed by mainstream conservation groups – are saying that locating well-run operations out in the ocean could produce sustainable food and protect wild stocks from overfishing. Read more on E360 →
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Leaf through planet Earths environmental headlines in one convenient place. Read, share and discover the latest on ecology, science and green living from the web's most popular sites.
