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May 8, 2020, 5:50 am85 ptsTrendingTrellis
How online ordering could cut food waste Jim Giles Fri, 05/08/2020 - 02:50 This article was adapted from the GreenBiz Food Weekly newsletter. Sign up here to receive your own free subscription. "It feels like we’re peeling an onion." That’s what sustainability veteran Dave Stangis said when I asked him…
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Leaf through planet Earths environmental headlines in one convenient place. Read, share and discover the latest on ecology, science and green living from the web's most popular sites.