How a mere 12% of Americans eat half the nation's beef, creating significant health and environmental impacts

ScienceDaily
Aug 30, 2023, 5:18 pm82 pts
A new study found that 12% of Americans, mostly men or people aged 50-65, consume half of all beef on a given day, contributing to adverse health and environmental impacts. Educational programs targeting this group may help reduce consumption and address environmental concerns, as beef production has high…

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