Strategy for sustainable aquaculture, the world's fastest growing food sector

ScienceDaily
Aug 3, 2020, 2:00 pm173 pts
As the population grows, and the global standard of living improves, humanity's appetite for seafood is increasing. In 2020 seafood consumption reached an all-time high, with an average of 20kg consumed annually by every person on the planet.

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Strategy for sustainable aquaculture, the world's fastest growing food sector

ScienceDaily

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