Climate warming is reducing rice quality in East Asia, research reveals

PHYSorg
Dec 3, 2024, 9:50 am121 pts
Rice is a food staple for billions of people worldwide, with demand doubling over the past 50 years, and is predominantly grown in Asia before being exported globally. This crop is sensitive to weather conditions and, as such, understanding how yields are affected by climate change is of paramount importance to…

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