-
Jul 23, 2019, 5:46 pm263 pts
MongabayOn a July day in 2014, biologists Henri Silegowa and Jean Pierre Kapale were buying rice in Bafundo, a village in the Democratic Republic of the Congo, when they noticed a dead monkey about to be cooked as bushmeat. In seven years of surveying the region’s primates, neither they nor their colleagues at the…
Trending Today on EcoTopical
Welcome to EcoTopical Your daily eco-friendly green news aggregator.
Leaf through planet Earths environmental headlines in one convenient place. Read, share and discover the latest on ecology, science and green living from the web's most popular sites.
Leaf through planet Earths environmental headlines in one convenient place. Read, share and discover the latest on ecology, science and green living from the web's most popular sites.
















