Papuan chef Charles Toto serves up sustainability and environmental protection in a platter

Mongabay
Apr 24, 2018, 10:36 pm322 pts
Charles Toto’s epiphany came during his time working in the kitchen at a hotel in his home region of Papua in eastern Indonesia. The hotel catered to foreign visitors, many of whom flew in to shoot documentary films, sometimes for several weeks at a time, in the lush jungles of Papua, home to some of the last…

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