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Dec 5, 2017, 3:09 pm491 ptsHot
Mongabay
The popularity of grass-fed beef owes much to the claim that the meat from cattle raised on pastures is superior to corn-fed beef. Many people may feel better knowing they just ate meat from an animal that spent its life on a picturesque green pasture, rather than packed into a dreary prison-like feedlot. But…
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