Traditional Foods, and the Threats They Face, Take Center Stage at Navajo Summit

InsideClimate News
By By Noel Lyn SmithDec 7, 2024, 5:00 am418 pts
Climate change is leading to a decline of many wild and farmed ingredients in traditional Diné staples, but presenters at the Food Gathering Summit hope that passing on recipes and legacies can help them persist. By Noel Lyn Smith SHIPROCK, New Mexico—Bertha Etsitty spoke in the Navajo language about using…

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