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Sep 22, 2015, 6:19 pm37 pts
Grist
Ever look at a pound of bacon and think, “ya know, this is good and all but what I’d really like is the whole… hog”? No? Me neither, but for folks who prefer their meat full-bodied, there are certainly benefits to purchasing an entire animal instead of just the cuts. Pound for pound, it’s cheaper to…
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