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Jul 17, 2015, 5:00 am159 ptsGrist
Hal Herzog.Ashley Evans In anticipation of Grist’s meat series, I turned to the person I know who has the most to say about meat: Hal Herzog, a man I also refer to as “dad.” My father has spent 30 years studying the unique relationships people have with animals, and he’s the author of Some We Love,…
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