How to make sure none of your holiday cookies go to waste

Grist
By Sam BlissDec 23, 2014, 7:14 am77 pts
You may have heard that oft-quoted statistic: 40 percent of food produced in the United States goes uneaten. As we were reminded last week, reducing food waste takes more than finishing your plate. But in rich countries like the U.S. — with relatively efficient, if flawed, food distribution systems —…

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