How to make latkes for Hanukkah, the most energy-efficient holiday of all

Grist
By Eve AndrewsDec 18, 2014, 2:51 pm111 pts
Hanukkah is my favorite holiday because it revolves (get it? Like a dreidel!) around two of my most beloved things: controlled fires and fried food. Some would argue that it’s hard to have said controlled fires — in kitchens, combustible engines, and biblical temples alike — without vast quantities of oil…

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