At this hyper-green eatery, climate change will be the main course

Grist
By Liz CoreNov 11, 2014, 7:09 pm27 pts
The Perennial, a new eatery slated to open in San Francisco’s Mid-Market neighborhood in February of 2016, will feature a Kickstarter-funded aquaponic greenhouse and — wait, stay with me! I know, there are a lot of sustainable restaurants in San Fran — and all over the 50 states, for that matter — that…

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