Why Nevada is doing farm-to-table right

Grist
By Eve AndrewsSep 11, 2014, 6:30 pm62 pts
Jason NeveBatali & Bastianich Hospitality GroupLas Vegas, Nev. Can a flashy restaurant group with a celebrity chef do local and sustainable? Jason Neve, culinary director for all of Mario Batali’s restaurants in Vegas — which include B&B Ristorante, B&B Burger and Beer, Carnevino, Otto — is certainly…

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