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Nov 25, 2020, 4:00 am63 ptsGrist
Try to remember the fanciest spread of desserts you’ve ever seen. Now picture what would happen if it sat outside in the summer heat for a couple of hours. Mousse would morph into ooze, tiered cakes would start to slip and slide, and delicate chocolate decorations would melt into unrecognizable blobs. The…
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