White people own 98% of rural land. Young Black farmers want to reclaim their share.

Grist
By Tom PhilpottJun 30, 2020, 3:45 am249 pts
This story was originally published by Mother Jones and is reproduced here as part of the Climate Desk collaboration. Black people have largely been expelled from the U.S. agricultural landscape. In 1920, nearly a million Black farmers worked on 41.4 million acres of land, making up a seventh of farm owners.…

Read Article Share
Share Article
- email
- x.com
- facebook
- pocket
- reddit
- tumblr
- linkedin
- pinterest

Trending Today on EcoTopical

RWE just made UK wind history with recyclable turbine blades 130

Op-Ed: Japan’s Offshore Wind Dream Hits a Wall — Can Industry Reform Save It? 129

Billions live in environments that violate human rights, global analysis finds 128

Fishes, Young and Old, Are Shrinking in Michigan’s Inland Lakes 127

Tech for the trees 124

Commercial weather sensors can help identify city hotspots 121

AI data centers projected to strain US energy and water resources by 2030 120

Depleted uranium: The forgotten legacy of the Kosovo War 114

About EcoTopical

Welcome to EcoTopical Your daily eco-friendly green news aggregator.

Leaf through planet Earths environmental headlines in one convenient place. Read, share and discover the latest on ecology, science and green living from the web's most popular sites.

White people own 98% of rural land. Young Black farmers want to reclaim their share.

Grist

Share Article

Trending Today on EcoTopical

About EcoTopical

Featured

Europe’s largest battery storage project is being built in Germany

The Genesis GV90 is shaping up to be a real stunner [Video]

Examining the carbon footprint of conference travel

Human Impact on Amazon Forests is Transforming its Ecological Functions and…

Proposed All-Climate Battery Design Could Unlock Stability in Extreme Temps

Extension Farm Stress Program Offers Tools, Training, Resources

Exploring Climate-Smart Forestry Across Continents

Researchers call for Africa-centered approach to nature-based climate solutions…

Mapped: Big Food’s Routes to Influence at COP30

Project boosts ethically responsible exploration of critical raw materials