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May 15, 2014, 4:58 pm35 pts
Grist
People may elbow you in the Starbucks line, but coffee’s real ground zeroes are places like Guatamala and Brazil, where rural farmers are battling coffee plant diseases and uncooperative weather. If you can get a venti iced mocha with whip, they should be able to get a little help doing the hard part, right?…
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