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Apr 28, 2014, 3:21 pm27 pts
Grist
Gag at the thought of eating insects? Well, you already have: The FDA allows a surprising amount of bugs in everything from processed foods to spices to fruits and veggies. Seeing as we’re already snarfing them, entomophagist Daniella Martin argues that even vegans should embrace insects as a rich source of…
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