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Mar 7, 2017, 4:01 pm159 ptsGrist
On average, businesses saved $14 for every $1 invested in reducing food loss, according to a new study commissioned by the Champions 12.3 coalition. That’s a robust return for companies and the planet. The study looked at 700 food companies in the U.S. and 16 other countries and found that a whopping 99…
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