Ocean acidification is eating into mussels

Grist
By Katie HerzogJul 7, 2016, 11:55 am69 pts
Ocean acidification is bad for mussels. You may think you’ve heard this story before (cf. clams, oysters, scallops) but wait! This time it’s a little different. It turns out that acidifying seawater prevents the tasty mollusks from attaching to rocks and other surfaces, scientists from the University of…

Read Article Share
Share Article
- email
- twitter
- facebook
- pocket
- reddit
- tumblr
- linkedin
- pinterest

Trending Today on EcoTopical

A Geothermal Network in Colorado Could Help A Rural Town Diversify Its Economy 129

Pulp and paper giant APP moves closer to regaining FSC stamp despite pending review 127

Should WA test human waste fertilizer for PFAS? 126

Platinum Demand Scenarios Show Hydrogen’s Fatal Constraint 123

Climate change amplifies extreme rains more than light precipitation, study finds 122

Researchers discovered zinc-ion batteries thrive on fast charging 120

A new online tool can help streamline mineral identification 116

BYD undercuts rivals with low Atto 2 EV prices 115

About EcoTopical

Welcome to EcoTopical Your daily eco-friendly green news aggregator.

Leaf through planet Earths environmental headlines in one convenient place. Read, share and discover the latest on ecology, science and green living from the web's most popular sites.