How rain can enhance food safety

ENN
Jul 6, 2015, 11:09 am102 pts
To protect consumers from foodborne illness, produce farmers should wait 24 hours after a rain or irrigating their fields to harvest crops, according to new research published in the journal Applied and Environmental Microbiology.Rain or irrigation creates soil conditions that are more hospitable to Listeria…

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How rain can enhance food safety

ENN

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