Eating High-Processed Foods Impacts Muscle Quality

ENN
Dec 5, 2024, 2:25 pm75 pts
A diet high in ultra-processed foods is associated with higher amounts of fat stored inside thigh muscles, regardless of the amount of calories consumed or level of physical activity, according to a study being presented today at the annual meeting of the Radiological Society of North America (RSNA).

Read Article Share
Share Article
- email
- twitter
- facebook
- pocket
- reddit
- tumblr
- linkedin
- pinterest

Trending Today on EcoTopical

Climate change is making plants less nutritious—that could already be hurting animals that are grazers 124

Octopuses are a new animal welfare frontier—what scientists know about consciousness in these unique creatures 112

How to detect more antimicrobial resistant bacteria in our waterways 109

AI in the Mangroves: Charting Asir’s Path to Coastal Revival 100

Oregon house cat died after eating pet food that tested positive for bird flu 90

Brazil’s Kadiwéu force international debate about authorship of Indigenous art 89

Pacific’s ‘Blob’ heat wave killed millions more seabirds than thought: Study 86

Five Years After Philadelphia Refinery’s Closure, Pollution Concerns Persist 84

About EcoTopical

Welcome to EcoTopical Your daily eco-friendly green news aggregator.

Leaf through planet Earths environmental headlines in one convenient place. Read, share and discover the latest on ecology, science and green living from the web's most popular sites.