Adjusting Frozen Food Temperature Could Reduce Carbon Emissions While Improving Food Security, Researchers Say

EcoWatch
By Cristen Hemingway JaynesDec 6, 2023, 8:01 pm772 ptsTrendingInterestingTop
According to a new report, an adjustment of three degrees Celsius to the standard temperature of frozen foods could lead to a yearly reduction in carbon emissions equal to taking 3.8 million automobiles off the road, while still maintaining food product safety, a press release from Cranfield University, which…

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