American Lobster Added to ‘Red List’ of Unsustainable Seafood Due to Dangers to North Atlantic Right Whales

EcoWatch
By Olivia RosaneSep 12, 2022, 5:26 pm334 ptsTrending
If you want to eat only sustainable seafood, American lobster (Homarus americanus) is now off the menu. The Monterey Bay Aquarium’s influential consumer and retail guide Seafood Watch has added the crimson crustaceans to its “Red List” of seafoods to avoid because of the dangers that lobster pots pose to…

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