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May 5, 2022, 4:33 pm129 ptsEcoWatch
Researchers from the Potsdam Institute for Climate Impact Research (PIK) have found that substituting just 20% of beef with a fungi-based meat alternative could decrease deforestation by 50% by 2050. According to the researchers, microbial protein, as the fungi-based “meat” is called, can replicate the…
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