Organic Food Has Become Mainstream But Still Has Room to Grow

EcoWatch
By The ConversationAug 17, 2021, 12:40 pm286 pts
By Kathleen Merrigan Organic food once was viewed as a niche category for health nuts and hippies, but today it's a routine choice for millions of Americans. For years following passage of the Organic Foods Production Act of 1990, which established national organic standards, consumers had to seek out organic…

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