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Mar 19, 2021, 10:27 am162 ptsEcoWatch
By Tara Lohan It's not too hard to find salmon on a menu in the United States, but that seeming abundance — much of it fueled by overseas fish farms — overshadows a grim reality on the ground. Many of our wild salmon, outside Alaska, are on the ropes — and have been for decades. Twenty years ago Pacific…
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