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Nov 24, 2019, 3:03 pm191 ptsEcoWatch
By Ariane Lang, BSc, MBA Turnips (Brassicarapa) are a root vegetable and member of the cruciferous family, along with other vegetables like bok choy, Brussels sprouts, and kale. They're one of the world's most important vegetable crops, as they're used to feed both humans and cattle. The most common types of…
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