Controversial Study Dismisses Public Health Risks of Meat Consumption

EcoWatch
By Olivia RosaneOct 1, 2019, 8:48 am146 pts
It has long been a public health truism that limiting meat consumption is better for your body. The World Health Organization's International Agency for Research on Cancer and the World Cancer Research Fund both say red or processed meat can cause cancer, as Reuters noted. But a study published in the Annals of…

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