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Feb 2, 2019, 9:00 am331 pts
EcoWatch
By Rachael Link, MS, RD Kombucha is a fermented beverage enjoyed for its unique flavor and powerful health benefits. Though it's widely available at grocery stores and health food shops, you can make your own using tea, sugar and a SCOBY. A SCOBY is a thick, rubbery and cloudy mass that aids the fermentation…
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