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Oct 9, 2018, 11:14 am107 ptsEcoWatch
By Lisa Waterman Gray On a cool September morning, Dre Taylor dodged raindrops while talking with several people tending beans, peppers, tomatillos, collards and more outside of a 4,500-square-foot building. This is Nile Valley Aquaponics, a vibrant fixture in Kansas City, Missouri's urban core. The name came…
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