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Mar 27, 2017, 7:56 am66 pts
EcoWatch
By Alina Petre Sourdough bread is an old favorite that has recently risen in popularity. Many people consider it to be tastier and healthier than conventional bread . Some even say that it's easier to digest and less likely to spike your blood sugar. But is there any truth to these claims? This article takes a…
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Leaf through planet Earths environmental headlines in one convenient place. Read, share and discover the latest on ecology, science and green living from the web's most popular sites.
