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Jan 26, 2017, 11:59 am103 ptsEcoWatch
The U.S. Food and Drug Administration (FDA) and the U.S. Environmental Protection Agency ( EPA ) have just issued advice to pregnant women about eating fish . Fatty fish have long-chain omega-3 fatty acids which are good for health. But some have methylmercury, which is toxic to the developing fetus. And all…
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